Flavorful veggie side dish! Use yellow squash if you like.
Ingredients:
- 1 – 2 Tablespoons olive oil
- 1 onion, sliced
- 1 Tablespoon fresh diced garlic
- 3 – 4 zucchini, cut into strips
- 1 red pepper, sliced into strips
- 1 teaspoon cumin
- 2 Tablespoons fresh lime juice
- 2 tablespoon cilantro, chopped
- Salt & pepper to taste
Directions:
- In a medium sauté pan, heat olive oil add sliced onion and
- Garlic an sauté until onion is translucent. Add zucchini and peppers and sauté 2 -3 minutes. Add lime juice, cumin and salt and pepper and sauté until vegetables are soft but not totally wilted, about 4 – 5 minutes.
- Finish off with cilantro and serve
Serves 4 -6
Recipes complementary from Chef Jodi Abel, cookbook author, chef and owner of LaJollaCooks4U.
Lajollacooks4u is a unique cooking event company and specializes in team building cooking programs and special events cooking parties. Chef Jodi has California Cuisine recently released virtual cooking programs and
Chef Jodi specializes in California cuisine and likes to use what is fresh and in season seasons and grown locally. She is a big fan of our farm boxes. For more information on her California Cuisine Cookbook, cooking programs and recipes please visit her website www.lajollacooks4u.com.